Kabab Karela (Bitter Melon Kababs)

Ingredients:

Karela (bitter melon) 1/2 Kg

Chicken Mince 1/2 kg

Medium Sized Onions 2 Chopped

Garlic 1/2 tsp

Green Chilies Chopped 2-3

Ginger Chopped 1 tsp

Salt 1 tsp

Chili Powder 1 tsp

Garam Masala 1/2 tsp

Egg White 1

Method:

1.) Mix all the ingredients except karela and mix well and make seekh kababs (long kababs).

2.) Free the kababs and keep aside.

3.) Peel the washed karela and places the kababs in the karela and cover and seal it with a thread.

4.) Deep fry in oil until it is light golden.

5.) Serve hot.