Saturday

Heavenly Delight

This is an extremely easy yet very tasty sweet dish which would be loved by people of all ages.

Ingredients

· Marie Biscuit (any wheat biscuit)
· Kitkat chocolate (2 big bars)
· Condensed Milk (10 table spoons)
· Fruit Cocktail or fresh fruit according to your choice
· Whipped Cream

Method:

· Crush the biscuits and in a medium deep dish, give the first layer of crushed biscuits.
· Break kitkat in small pieces by hand and sprinkle on top.
· Then add the condensed milk putting it all over the dish.
· Add the fruit next and then cover it with whipped cream.
· You can put it in the fridge for two hours and after that sprinkle it with chocolate powder or fresh fruit or whatever topping you desire.
· Enjoy this easy dessert.

Tuesday

Oyster Chicken with Cashew nuts

Ingredients and Method for Marination of Chicken:

· 1 Cup Boneless Chicken Cubes
· ¼ teaspoon salt
· 1 teaspoon sugar
· 5 table spoons oil
· 2 table spoons corn flour

Mix all of the above ingredients and let them aside for 15 minutes. After that, deep fry them and wrap in paper so that oil is absorbed.

Ingredients and Method for Sauce:

· 1 cup chicken stock
· 2 and half table spoon oyster sauce (preferably mama sita’s oyster sauce)
· 1 teaspoon sugar
Mix all of the above

Vegetables to be used:

· Quarter Cup cabbage (cut in squares)
· Quarter Cup carrot (cut in small pieces)
· Quarter Cup Spring Onions (cut length wise)
· Quarter Cup Diced mushrooms

Method for Making Oyster Chicken with Cashew nuts

Put some oil in a wok and put 1 teaspoon ginger garlic while continuously stirring it. After 2 minutes add one table spoon chili sauce and after 1 minutes or till the sauce sizzles, add the above made sauce. Cook on low flame for 5 minutes. Thicken with corn flour and after that add the chicken and vegetables. Serve with in a dish and put cashew nuts on the top. This is best served with rice.

Sunday

Orange Carrot Cocktail by Chef Shai

Ingredients for Orange Carrot Cocktail by Chef Shai:

Fresh Orange Juice 1 cup
Fresh Carrot Juice 1 cup
1 Lemon
1 teaspoon mint finely chopp
Ice

Method of Orange Carrot Cocktail by Chef Shai:


1. Rub the lemon on the sides of the glass and chopped mint in it.
2. Mix carrot and orange juice in blender with ice and blend until it is all mixed.
3. Pour the blended mixture in the glass and serve Chilled

Thursday

Easy Recipe For Pina coloda without alcohol


Pina coloda is a wonderful drink enjoyed all over the world. This recipe is absolultely easy to make and has no alcohol in it.So dazzle your guests with this world famous drink.


Ingredients:

Any Pineapple Juice 250 ml

Coconut Icecream 2 scoop

Half teaspoon Lemon Juice

Half teaspoon Coconut powder

Method:
Mix pineapple juice, cocounut icecream and lemoun juice in a blender. Blend till your desired consistensy. Pour it in a glass and sprinkly with coconut powder on the top. You can also cut a cherry or a strawberry and put it on the side of the glass as decoration.Enjoy your pina coloda

Friday

Easy Chicken Karahi

Ingredients for chicken karahi

Chicken, Half kg
3 medium sized tomato chopped
1 Chopped Onion
4 green chilies chopped
Quarter teaspoon black pepper
Half teaspoon Red Chili
Half teaspoon or according to taste salt
5 table spoons oil
2 tablespoon ginger garlic paste
4-5 Cardamoms

Instructions for making chicken karahi
Put oil in a wok and add onions in it. When onion turn white, put ginger garlic paste in it. After 2 miniutes add chicken. Make sure you mix the onion, paste and chicken well. Let it cook for around 8 minutes stirring occasionally. Then add the tomatoes and the rest of the spices and cook till the chicken is done and the gravy forms becomes in the form of a thick paste. Serve hot and sprinkle it with coriander.

Enjoy with naan and enjoy your chicken karahi.

Tuesday

Eat Natural Food to Remain Healthy

Do you know that which vegetables, fruits and other natural ingredients save you from many diseases? In this short informative article, I will tell you briefly about various natural ingredients which can save you from many deadly illnesses and are easy and cheap to buy.

Mango

Mango is said to be the king of all fruits and truly it is. Mango saves against cancer, increases your memory, improves digestion as well as saves from Alzheimer’s.

Mushroom

Mushroom keeps high blood pressure under control, reduces cholesterol, kills germs in the body, strengthens the bones as well as is a natural agent which fight against cancer.

Barley

Barley helps in reducing cholesterol, fights against diabetes and cholesterol, saves a person from constipations and keeps the skin smooth.

Olive Oil

There are many benefits of olive oil and books can be written about it however, some of its benefits are that it takes cares of the heart, helps in reducing weight, saves from cancer as well as diabetes and cholesterol and it great beneficial for the skin.

Onion

Onion reduces the risk of heart attack, kills various germs and bacteria in the body, saves from cancer, reduces cholesterol and is very effective if someone has a fungal disease.

Tangerine

Eating tangerine is very good for your skin. It reduces the risk of cancer, protects the heart and gives a very refreshing feeling.

Peach

Peach is great for people who are suffering from constipation. It reduces the risk of paralysis and improves the digestion as well as saves from cancer.

Peanut

Peanut helps in reducing the weight as well is good for various heart diseases. It is good against cancer, reduces cholesterol and is good for the swelling of intestines.